- Black-oil sunflower seeds enhance feather gloss and improve body condition
- Milled locally with North Carolina-grown wheat, corn, and oats
- Fortified with optimum levels of vitamins and minerals for overall health
- With Opti-Ferm XL microencapsulated active dry yeast culture for improved growth performance, immune fuction, and feed efficiency
- High-quality protein promotes growth and development of flight muscles
Crude Protein (min.) ................................... 17.00%
Crude Fat (min.) ............................................ 5.00%
Crude Fiber (max.) ....................................... 6.00%
Lysine (min.) .................................................. 0.80%
Methionine (min.) ........................................ 0.30%
Threonine (min.) .......................................... 0.60%
Calcium (min.) ............................................... 0.40%
Calcium (max.) .............................................. 0.90%
Phosphorus (min.) ....................................... 0.40%
Vitamin A (min.) .................................. 4,300 IU/lb
Vitamin D (min.) ..................................... 550 IU/lb
Vitamin E (min.) ......................................... 50 IU/lb
Ingredients: Whole Wheat, Cracked Corn, Soybean Meal, Wheat Middlings, Whole Oats, Whole Barley, Sunflower Seeds, Milo, Soybean Oil, Processed Grain By-Products, Calcium Carbonate, Cane Molasses, Dicalcium Phosphate, Monocalcium Phosphate, Lignin Sulfonate, Vitamin A Supplement, L-Lysine, Magnesium Oxide, DL-Methionine, Vitamin D-3 Supplement, L-Threonine, Salt, Potassium, Zinc Sulfate, Vitamin E Supplement, Manganese Sulfate, Copper Sulfate, Sodium Selenite, Ferrous Sulfate, Niacin, Riboflavin, Folic Acid, Thiamine Mononitrate, Calcium Pantothenate, Pyridoxine Hydrochloride, Ethylenediamine Dihydroiodide, Biotin, Vitamin B-12 Supplement, Cobalt Sulfate, Selenium Yeast, Menadione Sodium Bisulfite Complex (Source of Vitamin K activity), Saccharomyces cerevisiae Yeast Culture, Bacillus subtilis, Bacillus licheniformis, Lactobacillus acidophilus, Enterococcus faecium, Bifidobacterium thermophilum, Bifidobacterium longum, Propionic Acid.